Unveiling the Hottest New LA Restaurants of Summer 2023

people sitting on chairs near palm trees during night time

Superfine Playa: A California Osteria by Steve Samson

Steve Samson, renowned for his success with Sotto and Rossoblu, has now ventured into Silicon Beach with Superfine Playa, aptly named for its Playa Vista location. This charming osteria embraces the essence of California by offering light fare made with fresh, locally sourced produce. In keeping with Samson’s Italian heritage, the menu offers dishes that highlight the abundant produce from the nearby Playa Vista Farmers Market, wood-grilled meats and fish, and house-made pastas. Complementing the delectable cuisine is a full-service bar, serving craft cocktails and a carefully curated wine list that highlights family growers and winemakers. The ambiance of Superfine Playa is a perfect match for its cuisine, boasting a laid-back, rustic vibe with both outdoor and indoor spaces. Adorned with native Southern California plants, including a 16-seat communal bar, this eatery offers a truly immersive dining experience. Learn More

Location: 12746 Jefferson Blvd., Suite 2200, Playa Vista, 90094

La Dolce Vita: The Return of a Legendary LA Hangout

Prepare to be transported back in time as the iconic La Dolce Vita makes its grand comeback. Although under new ownership by Marc Rose and Med Abrous of Call Mom (the team behind The Spare Room, Genghis Cohen, and Panorama Room), this establishment remains a nostalgic tribute to the golden era of old Hollywood. While honoring its rich history, the space has been reimagined with modern elements, such as cheetah print carpet, muted lilac-painted brick, plush emerald walls, mirrored columns, and burled wood accents. The vintage decor, featuring sconces, custom stained glass, refurbished Italian chairs, and replicas of the Charles Hollis Jones “Sinatra” bar stool, seamlessly blends the old with the new. Immerse yourself in classic cocktails like the 50/50 martini and the Flame of Love, made famous by Dean Martin, as the staff dons uniforms reminiscent of the original La Dolce Vita attire. Executive chef Nick Russo presents a menu that puts a twist on Italian comfort foods, featuring delectable dishes like clams oreganata, spaghetti & meatballs, stuffed manicotti, and veal parmigiana. Discover the New La Dolce Vita

Location: 9785 S. Santa Monica Blvd., Beverly Hills, 90210

Steak 48: A Luxurious Beverly Hills Steakhouse

Back in Beverly Hills, Jeffrey and Michael Mastro, the visionaries behind Mastro’s Steakhouse and Mastro’s Ocean Club, have unveiled their latest venture, Steak 48. Following the sale of their high-end restaurant chain in 2007, the James Beard-nominated brothers have focused on creating a warm and contemporary atmosphere that embodies the essence of a classic Hollywood steakhouse. Steak 48 offers a plethora of options that will please any luxury enthusiast, including high-grade Japanese A5 wagyu, prime USDA cuts, colossal shrimp, Alaskan king crab, Maine lobster, and freshly shucked oysters. The restaurant features an in-house butcher shop and a custom raw bar, showcased through a glass-enclosed open kitchen. Complementing the exquisite cuisine is an impressive selection of handcrafted cocktails made from local ingredients, an extensive Scotch collection, and a world-class wine cellar boasting nearly 6,000 bottles of fine wine. Reserve Your Table at Steak 48

Location: 9680 Wilshire Blvd., Beverly Hills, 90212

Saltie Girl: A Seafood Haven in West Hollywood

Prepare for an unforgettable dining experience at Saltie Girl, the buzz-worthy West Hollywood hotspot. Hailing from Boston with locations in London as well, this seafood-centric eatery offers a sustainable and globally influenced menu, showcasing revered coastal flavors from around the world. The relaxed and fun ambiance of the LA outpost features a light and airy space where Saltie Girl’s signature dishes, such as fried lobster and waffles, Gloucester lobster rolls, clam chowder, and snow crab toast, take center stage. Additionally, California-inspired creations like seasonal crudos, seafood towers, caviar, and tinned fish add a local twist to the culinary journey. Explore Saltie Girl’s Menu

Location: 8615 W. Sunset Blvd., Los Angeles, 90069

Drake’s Hollywood: A Vintage-Inspired Culinary Journey

Step into the allure of a bygone era at Drake’s Hollywood. Owned and operated by Vandelay Hospitality Group, this establishment draws inspiration from the metropolitan restaurants of the 1930s and 1940s, perfectly blending vintage charm with a modern touch. The restaurant sets the stage for unforgettable evenings, with live jazz on Sundays and energetic DJ sets on Fridays and Saturdays. Adorned with red leather, gold-studded booths, and captivating original art inspired by renowned New Yorker cartoonist Edward Sorel, the ambiance exudes the essence of Hollywood’s iconic past. Indulge in culinary delights such as Melrose cracker-crust pizza, a steak program featuring high-end cuts like wagyu, a sturgeon caviar menu sourced from Thomas Keller’s Regiis Ova, and delightful desserts like homespun-to-order cotton candy. Experience the Glamour of Drake’s Hollywood

Location: 8747 Melrose Ave., West Hollywood, 90069

Discover the culinary wonders of these remarkable new LA restaurants, where delectable cuisine, captivating ambiance, and an extraordinary dining experience await you this summer.